Vegetable biryani | MummyPages.uk

Ingredients

• 200g basmati rice
• 5 tsp buter
• 1 garlic clove, minced
• ½ red onion sliced
• 2 large carrots sliced
• 100g frozen peas
• 1 chilli
• 2 tbsp garam masala
• 1 tbsp ginger paste
• 1 tbsp chilli flakes
• 1 apricot sliced
• Handful coriander leaves
• Salt and black pepper