Jalapeño Lobster Mac "n" Cheese - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 4 oz tortilla chips
• 10 oz white cheddar cheese
• 2 oz Parmesan cheese
• 2 fresh jalapeño chilies
• 1 Fresno chili
• 3 oz unsalted butter
• 2 oz shallots
• 1 tsp Old Bay Seasoning®
• 24 oz lobster meat
• 24 oz half and half
• 3 oz all-purpose flour
• 2 tsp Tabasco
• ¼ tsp ground nutmeg
• 1 pinch ground cayenne pepper
• 2 tsp salt
• ¼ tsp ground black pepper
• ¼ tsp ground white pepper
• 8 oz chicken stock
• 85 oz water
• 16 oz dried elbow macaroni pasta