Pars Market

Pars Market

www.parsmarket.net

Experience the rich flavors of Ghormeh Sabzi, a traditional Iranian dish from Pars Market. Savory lamb or beef stew with fresh herbs and lime, served with rice. Perfect for meat lovers!

View Original

Share this recipe:

Ingredients

  • *750 grams boneless stewing lamb or beef
  • *1 large onion, finely chopped
  • *1/3 cup of cooking oil
  • *1 teaspoon turmeric
  • *1.5 cups water
  • *1/2 cup dried limes (or fresh lime juice)
  • *3/4 cup black-eye beans or kidney beans
  • *1 large potato, diced (optional)
  • *Salt
  • *Black pepper
  • *1 cup spring onions, finely chopped
  • *1.5 cups spinach, finely chopped
  • *1/2 cup parsley, finely chopped
  • *1/4 cup coriander, finely chopped (optional)
  • *1/4 cup tareh (garlic chives), finely chopped (optional)

More Like This