Plum Sabayon Gratin
Indulge in a quick & easy Plum Sabayon Gratin for One! This 30-min treat combines caramelized plums with a fluffy wine-infused sabayon. Perfect dessert for cozy nights in.
Ingredients
- 2 ripe plums
- 1 tablespoon sugar
- 4 egg yolks
- 3/4 cup white wine
- 1/2 teaspoon vanilla extract
- 2 tablespoons butter
- Salt to taste
- Mint leaves for garnish
More Like This
Recipes Kiwi and Orange Sabayon Gratin | SOSCuisine
soscuisine.it
Recipes Kiwi and Orange Sabayon Gratin | SOSCuisine
soscuisine.ch
Grilled Plum Swirl Ice Cream: Creamy - My Grandma Recipes
mygrandmarecipes.com
Plum Compote | dummies
dummies.com
Plums with zabaglione - Better Homes & Gardens Australia
bhg.com.au
Plum Muffins
sodelicious.recipes
Plum crumble | MummyPages.ie
mummypages.ie
Plum Tart Recipe | Food Network UK
foodnetwork.co.uk