Ginger-plum sautéed chicken thighs | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Ginger-plum sautéed chicken thighs & see the Points value of this great recipe.
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Ingredients
- 2 spray(s) Cooking spray
- 10 oz Uncooked skinless boneless chicken thigh, about four 2 1/2 oz pieces
- 1/4 tsp Table salt
- 1/4 tsp Black pepper
- 4 item(s), medium Plum, sliced (unpeeled)
- 1 Tbsp Fresh ginger, freshly grated
- 1 clove(s) Garlic, minced
- 1/4 cup(s) Chicken broth
- 1/4 fl oz Frozen apple juice concentrate (undiluted), thawed
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