CRISPY TOFU CUPS | Silvaback Fitness
Crispy tofu cups coated in a peanut sauce made from peanut butter, sesame oil, and lime—served with lettuce leaves and chopped peanuts. Perfect vegan comfort food!
Ingredients
- 80g peanut butter
- 60ml sesame oil
- 60ml Tamari
- 60ml rice vinegar
- 30ml honey
- 2 tsp sambal oelek (or chilli paste)
- 1 tbsp lime, juiced
- Salt & cracked pepper
- 450g extra firm tofu, cut into 1cm cubes
- 1 tbsp canola oil
- 1 Iceberg lettuce, leaves removed for wrapping
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