Strauben (Tyrolean fritters) - Italian recipes by GialloZafferano
Strauben are typical Tyrolean sweet fritters to be enjoyed with fruit jams. Discover here the doses and procedure to prepare this recipe.
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Strauben (Tyrolean fritters)
Ingredients
- Eggs medium 2
- Type 00 flour 2 ¼ cups
- Whole milk ¼ cup
- Blond beer 0.8 cup
- Grappa 2 tsp
- Fine salt 1 pinch
- Sugar 5 tbsp
- Peanut seed oil 4 ¼ cups
- Powdered sugar to taste
- Currant jam to taste
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