Chewy Fruitcake Blondies | Canadian Living
These blondies have all the flavour of fruitcake, but they take just a fraction of the time to make. Soaking the fruit and nuts in rum gives them a subtle boozy flavour without the need to soak the...
Ingredients
- 1 cup red and/or green glacé cherry chopped
- 3/4 cups candied mixed peel
- 3/4 cups chopped walnuts
- 2/3 cups golden raisins
- 1/2 cup amber or dark rum or brandy
- 1 1/2 cup butter softened
- 2 1/4 cups packed brown sugar
- 4 eggs
- 2 teaspoons vanilla
- 2 1/2 cups all-purpose flour
- 1 teaspoon cinnamon
- 1/2 teaspoon each ground allspice and nutmeg
- 1/4 teaspoon salt
- pinch clove
- 1 teaspoon rum extract
- 2 cups icing sugar
- Fibre 1 g
- Sodium 66 mg
- Sugars 22 g
- Protein 2 g
- Calories 181.0
- Total fat 8 g
- Potassium 59 mg
- Cholesterol 31 mg
- Saturated fat 4 g
- Total carbohydrate 27 g
- Iron 4.0
- Folate 6.0
- Vitamin A 6.0
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