Carob Syrup Cake – Cooking for Oscar

Carob Syrup Cake – Cooking for Oscar

www.cookingforoscar.com

Deliciously moist carob syrup cake perfect for special occasions or Christmas, served warm or cold. Perfectly easy with allergy-friendly options.

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Ingredients

  • 2 1/2 cups plain white flour
  • 5 teaspoons baking powder
  • 3 eggs
  • 125ml sunflower oil
  • 500g smooth light ricotta
  • 2 cups brown sugar (firmly packed)
  • 1 teaspoon vanilla extract
  • 300ml carob syrup (refer to note below)
  • 1 tablespoon unsalted butter
  • 1 tablespoon plain white flour

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