Crème Brûlée Sugar Cookies

Ingredients

• ¾ cup (175 mL) GAY LEA - Bakers Gold, at room temperature
• 2 cups (500 mL) all purpose flour
• 4 tsp (20 mL) cornstarch
• 1 tsp (5 mL) baking powder
• ½ tsp (2 mL) baking soda
• ¼ tsp (1 mL) salt
• 2/3 cup (150 mL) granulated sugar
• 1/3 cup (75 mL) brown sugar, packed
• 1 egg
• 1 tbsp (15 mL) 2% milk
• 2 tsp (10 mL) vanilla extract
• 2 tbsp (30 mL) GAY LEA - Bakers Gold, at room temperature
• 8 oz (250 g) plain brick-style cream cheese, at room temperature
• 1 ½ cups (375 mL) icing sugar, sifted
• 1 tsp (5 mL) vanilla extract
• 1/3 cup (75 mL) granulated sugar
• 1 pinchsalt