Crème Brulé Cookies - Second Helpings
Indulge in creamy, caramel-topped Crème Brulé Cookies that are easy to make and guaranteed to be a hit at any gathering!
Ingredients
- COOKIES:
- ¾ cup unsalted butter softened (1 ½ sticks)
- ½ cup brown sugar
- ½ cup sugar
- 1 egg
- 2 tablespoons vanilla extract
- 2 cups all-purpose flour
- 2 teaspoons cornstarch
- 1 teaspoon baking soda
- ¼ teaspoon salt
- CREAM CHEESE FROSTING:
- 1 8 ounce block cream cheese, softened
- 1 ¼ cup powdered sugar
- 2 teaspoons vanilla extract
- TOPPING:
- Sugar
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