Cheesy Low Carb Lasagna
If you love Italian food and you love cheese, this recipe is your new best friend! It’s super easy and perfect for having friends over or a family dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at biolayne.com.
Cooking tools:
- Baking dish
- Oven
- Skillet
- Chef's knife
- Cutting board
- Kitchen scale
- Wooden spoon
- Spatula
- Colander
Ingredients
- 280g thinly sliced zucchini (2-3 zucchini)
- 135g white onion
- 3g minced garlic (or 2 cloves of garlic, finely chopped)
- 900g lean ground beef (about 2 pounds)
- salt
- pepper
- 340g low fat ricotta cheese
- 800g tomato basil pasta sauce (any brand will do)
- 60g low fat mozzarella cheese
- 6-7 leaves fresh basil, sliced thin
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