Baked Salmon Parmesan Dip Recipe | King Oscar
King Oscar Baked Salmon Parmesan Dip – a mouth-watering, warm, golden, cheesy, tinned fish dip – the perfect appetizer or side dish for your gatherings!
Ingredients
- 2 cans King Oscar Salmon in Olive Oil, drained
- 1 cup mayonnaise
- 3/4 cup grated Parmesan cheese
- 1 bunch green onions, chopped
- 1/4 cup chopped fresh parsley
- 2 tsp fresh chopped thyme
- 1/2 tsp smoked paprika
- 1/2 tsp ground black pepper
- Crackers or bread
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