Herbed Salmon Patties with Lemon Aioli | King Oscar

Ingredients

• 2 cans King Oscar Salmon in Olive Oil, oil reserved
• 1 large egg, beaten
• 1/4 cup breadcrumbs
• 2 tbsp mayo
• 2 tsp mustard
• 2 tbsp chopped fresh herbs (parsley, dill, basil, and/or oregano)
• Oil, for frying
• Reserved oil from the 2 cans of salmon
• 1/4 cup olive oil
• 1 egg yolk
• 1 tbsp lemon juice
• 1 clove garlic, chopped
• 1/4 teaspoon salt
• 2 tbsp chopped herbs (parsley, dill, basil, and/or oregano)