Berezka Bliss | I've Been Cooking

Ingredients

• ./potatoes - 5 medium, diced
• ./carrots - 3 large, sliced
• ./onions - 2, chopped
• ./cabbage - 1 small head, shredded
• ./beef - 500g, cubed
• ./garlic - 4 cloves, minced
• ./dill - 1 bunch, chopped
• ./sour%20cream - 200g
• ./olive%20oil - 3 tablespoons
• ./paprika - 1 tablespoon
• ./salt - to taste
• ./pepper - to taste
• ./water - 500ml
• ./bay%20leaf - 2