Simple satay pork stir-fry Recipe
A super simple recipe to pull together a delicious satay stir-fry. Use pork, chicken or beef - it's all good!
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Cooking tools:
- Wok
- Stove
- Spatula
- Plate
- Microwave
- Chef's knife
- Cutting board
Ingredients
- 1 onion, sliced into strips
- 1 bunch choy sum, roughly chopped
- 500g pork strips
- ⅔ cup teriyaki sauce
- ¼ cup peanut butter
- 450g packet microwave white rice
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