Roasted Potatoes With Garlic Sauce
Roasted Potatoes With Garlic Sauce – the best roasted potatoes you will ever eat, tossed in a garlic sauce, then roasted to perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jocooks.com.
Cooking tools:
- Mortar and pestle
- Baking sheet
- Oven
- Chef's knife
- Cutting board
- Peeler
- Measuring spoon
- Measuring cup
- Aluminum foil
Ingredients
- 1 head garlic (peeled)
- ½ teaspoon salt
- 1 tablespoon olive oil
- 1 teaspoon parsley (chopped)
- ¼ cup water
- 6 large potatoes (peeled and cleaned)
- ¼ teaspoon salt (or to taste)
- ½ teaspoon pepper (or to taste)
- 4 tablespoons olive oil
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