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CHEESE DANISH

CHEESE DANISH

www.cook-books.com

Cheese Danish: Layer crescent rolls with cream cheese, sugar, and vanilla; bake until golden. Perfect homemade treat!

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Ingredients

  • 2 (8 oz.) pkg. crescent rolls
  • 1 large egg, separated
  • 2 (8 oz.) cream cheese, softened
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 1/2 c. sugar

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