Yacon, Blue Cheese & Walnut Salad – Misfit Garden
A tuber that looks at first glance a lot like a kumara or potato, the yacon is originally from Peru and is a close relation of the Jerusalem artichoke and sunfl
Ingredients
- 1 large yacon, peeled and thinly sliced
- Blue cheese
- Walnuts (toasted), chopped or any nut of your choice
- Lettuce, washed and dried
- 1/2 red onion, finely sliced
- Juice of 1/2 lemon
- 1 tbsp. balsamic vinegar
- 1/2 tsp Dijon mustard
- tsp honey
- salt and pepper
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