Mardi Gras Bread | Just A Pinch Recipes
Beat oil, sugar, and eggs well. Add in carrots and pineapple; mix well. Sift dry ingredients. Add dry ingredients to the wet ingredients. Add vanilla and nuts. Grease and...
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Ingredients
- 1 1/4 cup(s) cooking oil
- 2 cup(s) sugar
- 2 eggs
- 2 cup(s) shredded carrots
- 1 can(s) crushed pineapple (undrained), 8 oz.
- 3 cup(s) all-purpose flour
- 1 teaspoon(s) baking soda
- 3 teaspoon(s) cinnamon
- 1 teaspoon(s) salt
- 1 teaspoon(s) vanilla
- 1 cup(s) chopped pecans or walnuts
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