Courgette, Mint, and Goat's Cheese Risotto | Italian Recipe
This light, creamy risotto combines courgette, mint, and tangy goat's cheese. It makes for a tasty lunch or dinner party starter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thehappyfoodie.co.uk.
Ingredients
- 1 1/2 litres vegetable stock
- extra virgin olive oil
- A large bunch spring onions, very finely sliced
- flaky sea salt
- 350g Carnaroli rice
- A glass of Sauvignon Blanc
- 2 medium zucchini
- 150g excellent goat’s cheese
- A large handful mint leaves, roughly chopped
- A large knob of butter
- freshly ground black pepper
- the zest of ½ a lemon
More Like This
Courgette, feta and mint risotto recipe – Recipe
freeplant.net
Courgette Risotto Recipe | olivemagazine
olivemagazine.com
Zucchini and Goats Cheese Omelette with Fresh Mint – Rio Vista Olives
riovistaolives.com.au
Goat Cheese Courgetti | Pasta Recipes | Tesco Real Food
realfood.tesco.com
Goat Cheese Risotto Recipe - Adams Fairacre Farms
adamsfarms.com
Creamy Carrot Goat Cheese Risotto : Foodwise
foodwise.org
Spaghetti With Creamy Goat Cheese, Mint, and Peas - cookrisp
cookrisp.com
Pesto & goat's cheese risotto recipe | Good Food
bbcgoodfood.com