Pollo Alla Romano (Roman Chicken) | Community Recipes | Nigella's Recipes | Nigella Lawson

Ingredients

• 6 rashers bacon (lean)
• 1 large chicken (diced into about 8 pieces)
• 1 large red onion
• 2 cloves garlic (large cloves, crushed)
• 2 sprigs fresh rosemary (or equivalent dried)
• ½ bottle dry white wine
• 1 tin chopped tomatoes (or a jar of Passata)
• 1 tablespoon tomato puree (preferably sun dried)
• olive oil
• salt
• pepper