Potato Gnocchi with Pork and Wild Mushroom Ragu - SunPork Fresh Foods

Potato Gnocchi with Pork and Wild Mushroom Ragu - SunPork Fresh Foods

sunporkfreshfoods.com.au

This Potato Gnocchi with Pork and Wild Mushroom Ragu will gnocch all other dishes out of the park! Fluffy homemade gnocchi with rich pork ragu - YUM!

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Ingredients

  • 500g pork shoulder, diced
  • 1 Tbsp. olive oil
  • 1 onion, diced
  • 6 garlic cloves, minced
  • 1 cup red wine
  • 1 bottle passata sauce
  • 2 cups mushrooms, sliced
  • 1 tsp. mixed Italian herbs
  • Salt and pepper to season
  • 6 medium potatoes, skin on
  • 2½ cups plain flour
  • ½ tsp. salt
  • 1 egg
  • ¼ cup grated Parmesan

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