Coconut Rice Pudding with Spiced Citrus - Vegan Recipe
Stop throwing out your leftover rice! This pudding tastes like Christmas in the tropics, with sweet, creamy coconut rice and fresh bursts of warmly spiced citru
Ingredients
- 1 cup cold cooked rice (from the day before ideally!)
- 1 cup coconut cream
- 2 tablespoons coconut sugar
- 1 dash vanilla extract
- Pinch salt
- [For the spiced citrus syrup:]
- 1 cup water
- 1 cup sugar
- 1 cinnamon stick
- 2 star anise
- 3 cloves
- 5 pink peppercorns
- 1 pinch saffron
- 2 tablespoons toasted slivered almonds
- 1 orange
- 1 grapefruit
- 1 lime
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