Trisha's Low-Country Boil Recipe | Trisha Yearwood

Name: Trisha's Low-Country Boil Recipe | Trisha Yearwood
Ingredients: 1/2 cup concentrated Louisiana-style shrimp and crab boil seasoning (such as Zatarain's); 4 pounds medium red potatoes; 2 to 3 medium sweet onions, such as Vidalia, peeled and quartered if large; 2 1/2 pounds cured, smoked pork sausage links, cut into 3-inch pieces; 8 ears of corn, cut in half; 4 pounds medium shrimp

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Make this Low-Country Boil recipe at home with simple steps and standout results. Delicious every single time. Try the recipe tonight.

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Serving platter

Ingredients

1/2 cup concentrated Louisiana-style shrimp and crab boil seasoning (such as Zatarain's)
4 pounds medium red potatoes
2 to 3 medium sweet onions, such as Vidalia, peeled and quartered if large
2 1/2 pounds cured, smoked pork sausage links, cut into 3-inch pieces
8 ears of corn, cut in half
4 pounds medium shrimp