Classic Chicken Parmesan - Bluff Meat Supply

Ingredients

• 4 chicken fillets
• 1/4 cup plus 1 tablespoon extra-virgin olive oil
• 3 cloves garlic, finely chopped
• 1/2 teaspoon red pepper flakes
• 1 x 410g can tomato puree
• 1/2 cup plus 4 tablespoons grated parmesan cheese
• 1/2 cup finely chopped fresh basil
• 1 cup all-purpose flour
• Kosher salt and freshly ground pepper
• 3 large eggs
• 1 1/2 cups grated mozzarella cheese (about 200g)