Sweet Challah Bread Pudding | Recipe | Town & Country Markets
Transform your table with Challah bread pudding. A decadent dance of apples, walnuts, spices, and challah. The perfect dish for breakfast or dessert!
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Ingredients
- 1 cup sugar
- 1 cup brown sugar
- 7 large eggs
- 1/2 cup melted butter
- 2 (12 ounces) cans evaporated milk
- 2 cups half-and-half creamer
- 1 1/2 tablespoons vanilla extract
- 1 teaspoon ground nutmeg
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon ground ginger
- 10 cups torn challah bread
- 1 cup raisins
- 2 medium tart apples, peeled and diced
- 1 cup roughly chopped walnuts
- 1/4 cup cubed cold butter
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