Sea bream with corn roti and unripe mango – Meera Sodha

Ingredients

• seeds, crushed
• 2 tsp salt
• 1 tsp black pepper
• 1 tsp chilli powder
• ¾ tsp turmeric
• Juice of 1 lemon
• 1 large green unripe mango
• 1½ tsp sugar
• ¼ tsp salt
• 1 tbsp lemon juice
• A pinch of chilli powder
• 40g coriander, finely chopped
• 140ml warm water
• 200g fine cornmeal
• 100g plain flour
• ⅔ tsp salt
• Rapeseed oil
• 2 green finger chillies, finely sliced
• 1cm ginger, grated