CINNAMON VANILLA FRENCH TOAST WITH CARAMELISED BANANAS | Desserts Recipes | Weber SG
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Ingredients
- thick slices brioche
- large free range eggs
- double cream
- whole milk
- icing sugar
- ground cinnamon
- vanilla bean paste
- Good knob of butter
- bananas, peeled and sliced in half lengthways
- Icing sugar to coat
- Knob of butter
- Fresh berry fruits
- Maple syrup (optional)
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