Avocado ‘hollandaise’

Avocado ‘hollandaise’

australianavocados.com.au

An avocado twist on a classic

View full recipe on australianavocados.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at australianavocados.com.au.

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Cooking tools:

  • Food processor
  • Nonstick skillet
  • Skillet
  • Stove
  • Mixing bowl
  • Slotted spoon
  • Spoon
  • Paper towel
  • Cup
  • Toaster
  • Microwave
  • Plate

Ingredients

  • 100g baby spinach leaves
  • 8 free-range eggs (chilled)
  • 8 slices smoked leg ham
  • 8 slices sourdough bread
  • 1 tbs chives, finely chopped
  • Avocado ‘Hollandaise’
  • 1 just-ripe avocado, halved and deseed
  • 2 tbs lemon juice
  • 1 tbs grape seed or light olive oil
  • ¼ cup hot water
  • Cayenne pepper, to taste
  • Salt & pepper, to season

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