Specificity Beer Recipe | BIAB Mixed-Fermentation Sour Beer
"Specificity" Mixed-Fermentation Sour Beer recipe by 716Brewer. BIAB, ABV 7.25%, IBU 0, SRM 4.45, Fermentables: (Pilsner, Wheat, Flaked Oats, Spelt Malt) Hops: (debittered Columbus) Other: (Lactic...
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Cooking tools:
- Kitchen scale
- Stockpot
- Brew bag
- Instant-read thermometer
- Measuring spoon
- Measuring cup
- Spoon
- Fermenter
- Airlock
- Bottling bucket
- Bottle
- Bottle capper
Ingredients
- 6 lb Pilsner
- 6 lb Wheat
- 1 lb Flaked Oats
- 1 lb Spelt Malt
- 3 1/4 oz debittered Columbus Hops
- 1 1/2 oz debittered Columbus Hops
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