Venezianischer Zwiebelkuchen - Cookidoo® – the official Thermomix® recipe platform

Name: Venezianischer Zwiebelkuchen - Cookidoo® – the official Thermomix® recipe platform
Total time: 70 min
Ingredients: 100 g Butter; 200 g Mehl; 30 g Milch; 1 Prise Salz; 1 Prise Zucker; 125 g Mozzarella; 400 g Zwiebeln; 30 g Öl; 120 g Spinatblätter, frisch; 200 g Schmand; 3 Eier; 1 ½ TL Salz; 3 Prisen Pfeffer; 2 Prisen Cayenne-Pfeffer, gemahlen; 1 Prise Muskat; 30 g Mehl; 10 Cherry-Tomaten

cookidoo.co.uk

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Ingredients

100 g Butter
200 g Mehl
30 g Milch
1 Prise Salz
1 Prise Zucker
125 g Mozzarella
400 g Zwiebeln
30 g Öl
120 g Spinatblätter, frisch
200 g Schmand
3 Eier
1 ½ TL Salz
3 Prisen Pfeffer
2 Prisen Cayenne-Pfeffer, gemahlen
1 Prise Muskat
30 g Mehl
10 Cherry-Tomaten

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Venezianischer Zwiebelkuchen - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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