Corned Beef Coleslaw » Salads for Lunch
Elevate your coleslaw game with this delightful Corned Beef Coleslaw. Crisp cabbage, carrots, and a zesty dressing are paired with savory corned beef.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.salads4lunch.com.
Ingredients
- 1 16 ounce bag tricolor coleslaw mix
- 1 cup mayonnaise
- 2 tablespoons Dijon mustard
- 2 tablespoons apple cider vinegar
- 1 tablespoon honey
- Salt and pepper (to taste)
- 1 cup cooked and shredded corned beef
- 2 green onions (finely chopped)
- 1/4 cup fresh parsley (chopped)
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