Saffron arancini - Cookidoo® – the official Thermomix® recipe platform
Savor saffron arancini with Parmesan, white wine, and Arborio rice. Perfect for Thermomix users; easy to make, gluten-free. Try now!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookidoo.co.uk.
Ingredients
- 50 g Parmesan cheese
- 180 g white wine
- 3 pinches saffron
- 1 brown onion
- 2 garlic cloves
- 40 g unsalted butter
- 3 sprigs fresh thyme
- 250 g Arborio rice
- ½ tsp ground black pepper
- 700 g water
- 1 ½ tbsp Vegetable stock paste
- 150 g quinoa flakes
- ½ tsp salt
- ¼ tsp ground black pepper
- 100 g mozzarella cheese
- vegetable oil
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