Cinnamon Apple Stuffed Squash Recipe | Co+op
Tender acorn squash is filled with apple and dried cranberry stuffing for a delectable side or main dish.
Ingredients
- 2 acorn squash, cut in half, seeds removed
- 3 tablespoons unsalted butter
- 3 cups diced yellow onion
- 2 celery stalks, diced
- 3 cups diced apple, cored and seeds removed (about 2 large apples)
- 1/2 cup dried cranberries
- 2 tablespoons maple syrup
- 1⁄3 cup water
- 1/2 teaspoon cinnamon
- Pinch each of salt and black pepper
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