Chicago Thin-Crust Pizza Recipe

Name: Chicago Thin-Crust Pizza Recipe
Ingredients: 728 grams – High Protein Bread Flour; 328 grams – Spring Water; 2.77 grams – Instant Dry Yeast; 10.94 grams – Fine Sea Salt; 10.94 grams – sugar (optional); 58.3 grams – vegetable oil; *Cornmeal needed for peel; 1 cup canned crushed tomatoes; 1 teaspoon dried oregano; 1 teaspoon garlic powder; 1/2 teaspoon salt; Optional toppings: cupping pepperoni, cooked Italian sausage, sliced mushrooms, diced green peppers, sliced onions, etc.

www.justlikedadspizza.com

Make a crispy, cracker-like pizza at home with our easy Chicago thin crust pizza recipe! Learn tips & tricks for crafting the perfect dough.

View full recipe on www.justlikedadspizza.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justlikedadspizza.com.

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Ingredients

728 grams – High Protein Bread Flour
328 grams – Spring Water
2.77 grams – Instant Dry Yeast
10.94 grams – Fine Sea Salt
10.94 grams – sugar (optional)
58.3 grams – vegetable oil
*Cornmeal needed for peel
1 cup canned crushed tomatoes
1 teaspoon dried oregano
1 teaspoon garlic powder
1/2 teaspoon salt
Optional toppings: cupping pepperoni, cooked Italian sausage, sliced mushrooms, diced green peppers, sliced onions, etc.