The Ultimate French Fries | Canadian Living
Replicate restaurant-quality frites at home with our best-ever ultra-crispy french fries, triple-cooked for the ultimate texture.
Ingredients
- 1 kg russet potatoes , scrubbed and cut in 1/4-inch thick sticks
- 3 tablespoons white vinegar
- 2 tablespoons salt
- vegetable oil for deep-frying
- flaky salt (optional)
- Fibre 2 g
- Sodium 111 mg
- Sugars 1 g
- Protein 3 g
- Calories 288
- Total fat 21 g
- Potassium 521 mg
- Cholesterol 0 mg
- Saturated fat 2 g
- Total carbohydrate 23 g
- Iron 8
- Folate 4
- Calcium 1
- Vitamin C 12
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