Wisconsin Butter Burgers Recipe: How to Make It

Name: Wisconsin Butter Burgers Recipe: How to Make It
Total time: 30 min
Ingredients: 1 pound lean ground beef (90% lean); 1/2 teaspoon seasoned salt; 1/2 teaspoon pepper; 1/2 pound fresh mushrooms; 2 tablespoons plus 4 teaspoons butter, divided; 4 hamburger buns, split; Optional toppings: Tomato slices, lettuce leaves, dill pickle slices, ketchup and mustard

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Get a taste of Wisconsin by flipping a few butter burgers for dinner tonight! They're just like Culver's, but better.

Keywords

butter burger recipe

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Cooking tools:

Skillet
Spatula
Chef's knife
Cutting board
Plate

Ingredients

1 pound lean ground beef (90% lean)
1/2 teaspoon seasoned salt
1/2 teaspoon pepper
1/2 pound fresh mushrooms
2 tablespoons plus 4 teaspoons butter, divided
4 hamburger buns, split
Optional toppings: Tomato slices, lettuce leaves, dill pickle slices, ketchup and mustard