Elote (Street Corn) Protein Pasta

Elote (Street Corn) Protein Pasta

recipe.exchange

A hearty mix of veggies and chickpea pasta with a spicy and tangy sauce

View Original

Share this recipe:

Ingredients

  • ## Vegetables
  • 6 oz sweet corn, fresh or frozen
  • 1 - 2 green chiles like poblano, diced into roughly corn-kernel pieces
  • 1 yellow onion, diced into roughly corn-kernel pieces
  • 1 tsp kosher salt
  • 1 tsp chili powder
  • 1 tsp sweet paprika
  • 2 Tbsp neutral oil
  • ## Sauce
  • 1/2 c mayonnaise
  • 1/2 c greek yogurt
  • juice of 1 lime
  • 2 - 3 chipotles in adobo, chopped finely (if you want less spicy, use 3/4 c red enchilada sauce)
  • ## Pasta
  • 8 oz short-shaped chickpea pasta (like shells or farfalle, you can use regular pasta if you prefer)
  • ## Garnishes (all optional but recommended)
  • 1 cup chopped cilantro
  • 1 cup crumbled feta cheese
  • 1/2 cup grated parmesan cheese

More Like This