Hanukkah biscuits - Master recipes
Place the flour, ½ tsp salt, caraway seeds and yeast in a large bowl. Make a well in the centre and pour in the melted margarine and 200ml warm water. Mix to combine all of the ingredients, adding...
Ingredients
- 450g strong white flour -
- 1 tsp caraway seed -
- 7g sachet fast-action yeast -
- 100g oil-based margarine , melted -
- 1 egg , beaten -
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