Maplewood Smoked Extra Old Cheddar and Beer Soup - Bothwell Cheese - Maplewood Smoked Extra Old Ched
Maplewood Smoked Extra Old Cheddar and Beer Soup
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Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Grater
- Measuring spoon
- Measuring cup
- Wooden spoon
- Bread knife
- Serving bowl
Ingredients
- 3 tbsp Butter
- 2 Medium onions, finely chopped
- 1 Clove fresh garlic, minced
- 2 tbsp Flour
- 2 Bottles (approx. 355ml each) lager or pale ale beer - or to taste
- 2 cups Whipping cream
- ¾ cup Chicken stock
- 2 3/4 cups Bothwell Maple Smoked Extra Old Cheddar, shredded
- Salt
- pepper
- 2 Chives, chopped (optional)
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