Recipe: <!-- -->Mexican-Style Tea Cookies<!-- -->
Everyone loves these tender, crumbly cookies, especially served with hot coffee or tea. Include these on your holiday cookie plate and wait for rave reviews.
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Ingredients
- 1 cup (2 sticks) unsalted butter
- 3/4 cup Whole Trade™ powdered sugar, sifted, plus more for dredging
- 2 teaspoons Whole Trade™ vanilla extract
- 2 cups all-purpose flour
- 1 cup very finely ground pecans or almonds
- 1 teaspoon fine sea salt
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