Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber SG
Keywords
- Commerce Cloud Storefront Reference Architecture
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.weber.com.
Cooking tools:
- Grill
- Cleaver
- Cast iron skillet
- Nutcracker
- Hammer
- Citrus press
- Microplane
- Tongs
- Chef's knife
- Cutting board
- Spoon
Ingredients
- large live Dungeness crabs
- 115 grams (1 stick) unsalted butter, cut into 8 equal pieces
- minced garlic
- Finely grated zest and juice of 1 lemon
- crushed red pepper flakes
- kosher salt
- freshly ground black pepper
- 160 milliliters dry white wine
- baguette, torn into bite-sized pieces
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber TH
weber.com
Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber MY
weber.com
Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber ID
weber.com
Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber PH
weber.com
Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber HK
weber.com
Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber Grills | Weber US
weber.com
Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber JP
weber.com
Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber IN
weber.com