Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber HK
Keywords
- Commerce Cloud Storefront Reference Architecture
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.weber.com.
Cooking tools:
Ingredients
- large live Dungeness crabs
- 115 grams (1 stick) unsalted butter, cut into 8 equal pieces
- minced garlic
- Finely grated zest and juice of 1 lemon
- crushed red pepper flakes
- kosher salt
- freshly ground black pepper
- 160 milliliters dry white wine
- baguette, torn into bite-sized pieces
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber TH
weber.com
Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber SG
weber.com
Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber PH
weber.com
Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber MY
weber.com
Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber ID
weber.com
Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber JP
weber.com
Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber IN
weber.com
Dungeness Crabs with White Wine-Garlic Butter | Seafood Recipes | Weber Grills | Weber US
weber.com