Hazelnut Shortbread | Bob's Red Mill Natural Foods
Easy and delicious shortbreads courtesy of Jean at Delightfulrepast.com.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bobsredmill.com.
Cooking tools:
- Stand mixer
- Rolling pin
- Oven
- Refrigerator
- Mixing bowl
- Baking sheet
- Parchment paper
- Wax paper
- Plastic wrap
- Chef's knife
- Spatula
- Measuring cup
Ingredients
- 1/2 cup Unsalted Butter at room temperature
- 1/4 cup Sugar
- 1 tsp Vanilla Extract
- 1/8 tsp Sea Salt
- 1/2 cup Hazelnut Flour/Meal
- 1 cup Unbleached White All-Purpose Flour packed
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