Carbonade á la Flamande | Townsend Fine Foods

Name: Carbonade á la Flamande | Townsend Fine Foods
Ingredients: ¼ c lard or oil; 2 lb. grass fed beef chuck, round steak cut into ½” slices or chopped as stewing beef; 4 small onions thinly sliced; ¼ c flour; 1 Tbsp tomato paste; 1-quart Guinness draught; 1 bouquet garni; 3 juniper berries; 1 Tbsp brown sugar; 5 c rich beef stock

townsendfarm.ca

Experience the favorite winter meal at Townsend Fine Foods—Carbonade á la Flamande, a velvety blend of beef and Guinness Draught, perfect for cozy dinners.

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Ingredients

¼ c lard or oil
2 lb. grass fed beef chuck, round steak cut into ½” slices or chopped as stewing beef
4 small onions thinly sliced
¼ c flour
1 Tbsp tomato paste
1-quart Guinness draught
1 bouquet garni
3 juniper berries
1 Tbsp brown sugar
5 c rich beef stock