Argentinan Red Chimichurri Sauce Recipe
In Argentina, chimichurri comes in two colors, the customary green as well as red chimichurri. This one adds sweet and hot peppers, plus paprika.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- 2 cloves garlic, minced
- 1 shallot, minced
- 1 green onion, minced
- 1 jalapeno, minced
- 1 cup red bell pepper, chopped, roasted
- 3 tablespoons red wine vinegar
- 1 cup fresh parsley, chopped
- 1/2 cup olive oil
- 1/2 teaspoon ground cumin
- 1 teaspoon smoked paprika
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper, to taste
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