Creamed Bacon Spinach - Master recipes
In a large cast iron skillet over medium heat, crisp bacon until deep golden brown, about 6 to 8 minutes. Transfer bacon to a paper-towel lined plate. Drain bacon fat leaving 2 tbsp in the pan;...
Ingredients
- 8 oz. bacon, cut into 1/2-inch pieces -
- 1 tbsp. all-purpose flour -
- 1 garlic clove, grated -
- 3/4 c. heavy cream -
- Kosher salt -
- Freshly ground black pepper -
- 2 lb. baby spinach -
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