Poached Eggs with Bacon Crumbs and Spinach - Master recipes
In a food processor, pulse the baguette pieces until coarse crumbs form. In a medium skillet, toast the crumbs over moderate heat, stirring occasionally, until golden, 8 minutes. Transfer the bread...
Ingredients
- 2 loaf day-old baguette -
- 1/4 package bacon -
- Kosher salt -
- Freshly ground pepper -
- 1 tsp. extra-virgin olive oil -
- 10 piece baby spinach -
- 1 tsp. distilled white vinegar -
- 4 large eggs -
- Freshly grated nutmeg -
More Like This
Crumb-Covered Poached Eggs recipe | Epicurious.com | Recipe Cart | Recipe Cart
getrecipecart.com
Creamed Bacon Spinach - Master recipes
master-recipes.com
Recipe Baked Eggs with Bacon
dishingwiththediva.com
Recipe Baked Eggs with Bacon
dishingwiththediva.com
Bacon, Spinach & Egg Scramble | Just A Pinch Recipes
justapinch.com
Bacon 'n' Egg Lasagna - Master recipes
master-recipes.com
Poached Egg Crostone with Wilted Spinach and Bacon Recipe | Epicurious
epicurious.com
Baked Beans on Toast with Spinach and Poached Eggs - Eggs.ca
eggs.ca