Bonfire Stew Recipe | Booths Supermarket

Ingredients

• 1 small piece of gammon, around 450g is ideal
• 1 onion sliced
• 3 garlic cloves crushed
• 1 red pepper diced
• 1 green pepper, diced
• 1 tin of kidney beans
• 1 tin of butterbeans
• 1 tin of sweetcorn
• 1 tbsp paprika
• 1 tbsp tomato pureé
• 1 tin chopped tomatoes
• 1 litre beef stock
• Dash Worcestershire sauce